Deskinned Split Lentils is a regular part of meals in Indian households. It can be used to prepare various dishes like dal fry, parathas, halwas etc.
Rich in iron, magnesium, and various other nutrients, it is high on protein while being easy on the stomach
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Nutrition Facts
Valeur nutritive
Per 40g / Par 40g
Amount
Teneur
% Daily Value*
% Valeur quotidienne*
Calories 140
Lipids / Lipides 0.4g1%
Saturated / Saturés 0.1g1%
Trans / Trans 0g
Cholesterol / Cholestérol 0mg
Sodium / Sodium 4mg0%
Carbohydrates / Glucides 25g8%
Fibre / Fibres 6g24%
Sucre / Sugars 1g
Protein / Protéines 9g
Vitamin A / Vitamine A0%
Vitamin C / Vitamine C0%
Calcium / Calcium7%
Iron / Fer
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