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salted butter
The product is a solid emulsion of water in oil, pale yellow, creamy and homogenous with no streakiness or evident free moisture. Manufactured from fresh pasteurised cream derived from whole cow milk, chilled and aged prior to churning and salting on a continuous butter-maker to give a finished product of not less than 80% fat and a salt content not exceeding 2.0%
breakstones’s all natural salted
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There is no doubt about quality and flavor when you use Breakstone's butter in your recipes. You can rest assured that only the purest ingredients are used for a creamy, rich taste that meets the highest standards of kosher quality. For over 125 years, Breakstone's butter has been at center of great meals and happy memories. (from Breakstone's)
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unsalted butter
The product is a solid emulsion of water in oil, pale yellow, creamy and homogenous with no streakiness or evident free moisture. Manufactured from fresh pasteurised cream derived from whole cow-milk, chilled and aged prior to churning on a continuous butter-maker to give a finished product with not less than 80% fat and non-salted.
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