Garlic is easily recognised by its cloves, pungent aroma and thin, papery skin. Varieties include bulbs with pink or purple skin, and a different size and number of cloves. Smoked and black garlic bulbs are also available, which have a flavour variation. Garlic grows shoots in cold weather, so store in an area with warmth to delay this in winter.
Garlic
Quick Details
Type:Garlic, Normal white & Pure white
Product Type:Liliaceous Vegetabless
Style:Fresh, Fresh Garlic
Cultivation Type:Organic
Size (cm):5
Certification:HACCP, GAP
Weight (kg):0.05
Size:4.5cm, 5.0cm, 5.5cm, 6.0cm
Description
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White French Millet
Quick Details
Type: Millet
Color: Yellow
Glutinous: Glutinous
Style: Dried
Drying Process: AD
Cultivation Type: Organic
Broken Ratio (%):1
Size (mm):2
Certification: SGS
Processing Type: Steamed
Place of Origin:
Ohio, United States
Brand Name: ECO Green Millet
Model Number: Finger Millet
Max. Moisture (%):12% Max
yellow millet: yellow millet
Apple
Fresh apple juice carries a significant amount of vitamins A and C! You can mix your fruits and vegetables together to make your own great-tasting juices from carrots, tomatoes, cucumber, or melons. As you explore this, you will also be able to receive more of the great tasting nutrients carried in other fruits and vegetables.
Barley Flour
Produced by milling pearled barley (see pearl barley description) to make a more nutritious, flavorsome barley flour. USES: Because of the low gluten content, must be mixed with other flours to make a yeast-raised bread, can be substituted for wheat flour in quick breads, scones, etc. and as a thickening agent in soups, gravies, etc.
PRODUCT SPECIFICATION DESCRIPTION
NAME: Organic Barley Flour
COUNTRY ORIGIN: Australia
INGREDIENTS: Organic Pearled Barley
MANUFACTURING METHOD: Pin Milling System
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