Mango is also known as “the king of the fruits”. It is high in nutrients, with a unique flavor and taste. It’s one of my favorite fruits, besides watermelon and plums! Right now it’s high season in most mango-growing countries, with the mangos that began flowering in the spring now bearing delicious fruit.
Mango
Quick Details
Type: Mango
Product Type: Tropical & Sub-Tropical Fruit
Style: Fresh
Variety: Other
Color: Green and Red
Cultivation Type: Common
Maturity: 100% NATURAL
Size (cm): 12 – 16
Grade: Top Grade
Weight (kg):1
Colour: green and yellow
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Oranges
Quick Details
Product Type: Citrus Fruit
Style: Fresh
Type: Orange
Cultivation Type: Organic
Color: Orange
Certification:GAP/HACCP,KOSHER,ISO9001
Grade: A Grade
Maturity:100%
Size (cm):32/40/48/56/64/72/80/88/100/113/125
Weight (kg):0.2
Place of Origin: Jiangxi, China
Brand Name: Xinsheng
Model Number: Orange
Product Name: Premium fresh navel oranges
Feature: Thin Skin
Apple
Fresh apple juice carries a significant amount of vitamins A and C! You can mix your fruits and vegetables together to make your own great-tasting juices from carrots, tomatoes, cucumber, or melons. As you explore this, you will also be able to receive more of the great tasting nutrients carried in other fruits and vegetables.
Barley Flour
Produced by milling pearled barley (see pearl barley description) to make a more nutritious, flavorsome barley flour. USES: Because of the low gluten content, must be mixed with other flours to make a yeast-raised bread, can be substituted for wheat flour in quick breads, scones, etc. and as a thickening agent in soups, gravies, etc.
PRODUCT SPECIFICATION DESCRIPTION
NAME: Organic Barley Flour
COUNTRY ORIGIN: Australia
INGREDIENTS: Organic Pearled Barley
MANUFACTURING METHOD: Pin Milling System
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