Milka Chocolate

Product Description

Blend of casein and whey in a 80:20 ratio Combined absorption rate to maintain a continuous supply of amino acids

With a butterfat content of 48%, gouda hits the mipoint of creaminess in the spectrum of cheeses. Enjoy it as a snack just on its own, or as a featured ingredient in your favorite sandwich or salad. It also pairs perfectly with grapes and apples.

• Made from pasteurized cow's milk.

Quality Analysis: For Human Consumption, Made from Whole Cow’s Milk, Salt, Starter Culture, Rennet & Blego natural coloring agent. Chemical